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Blessed Mabon Everyone πππ
Yβall look at the cute yeast dough Pumpkins I made as part of this years celebration.
Recipe below ππ»
Youβll need: (for the amount in the picture)
Yeast 15g
Flour 250g
1 medium egg
100 ml milk
4 tablespoons sugar
Butter
pinch of salt
Vanilla extract or dried vanilla
ground Cinnamon
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Warm up milk (not to hot)
crumble yeast into milk and stir until dissolved
add the egg
mix all dry ingredients together then combine with milk yeast mixture
Stir and knead until you got a non sticking dough (carefully add more flour if the dough is to sticky)
Place dough back into bowl and cover with a kitchen cloth
take a second bowl and fill with warm water
Place dough bowl into second bowl (yeast dough likes to rest under cozy temperature)
Let Rest for 1 hour
Pre heat oven to 200Β°
Shape to your liking
melt butter and apply to your dough creations
mix sugar and ground cinnamon
sprinkle onto buttered dough
Backe in the oven until golden brown (keep a close eye to your baked goods. They donβt need long in the oven! ~10minutes)
Enjoy and blessed be πβ₯οΈ