Ghormeh Sabzi (Persian Herb Stew)

Rosemary and Cheese Omelette with Guacamole and Bacon Recipe

Lime, Grated Cheddar Cheese, Rosemary, Salt And Pepper, Eggs, Bacon, Avocado, Olive Oil, Cilantro. Fresh rosemary and cheddar cheese add flavor to this omelette, which is topped with creamy guacamole and crispy bacon. It's ideal for breakfast or brunch.

Seafood Main Dishes - Thyme Salmon with Sage Pasta

Key Sir Alicha Ethiopian Beets and Potatoes Key sir alicha is an East African dish made with vegetables, ginger, and garlic. This quick and easy meal is also vegetarian.

Tangerine Yogurt Recipe

Plain Yoghurt, Honey, Tangerine Juice, Vanilla Extract. Tangerine Yogurt is a refreshing and healthy breakfast or snack option that will leave you feeling satisfied and energized. The tangy tangerine flavor complements the creamy yogurt perfectly, and the honey adds just the right amount of sweetness. Make it for a quick and easy breakfast or snack.

Shrimp Salad - Super Shrimp and Veggie Pasta Salad This is a recipe that I modified from my mother's. a delicious salad that is very colorful and suitable for any season. When canned shrimp wasn't available, I occasionally used frozen shrimp instead.

Ma'amoul Lebanese Date Cookies - Cuisine This authentic recipe for date-filled Lebanese cookies ma'amoul uses wooden molds to give the cookies their distinctive decorative shapes.

Taco - Vegetarian Tacos This flavorful vegetarian taco recipe uses soft taco shells to hold roasted sweet potatoes, onions, corn, black beans, and spices.

Appetizers and Snacks - Zesty Tortilla Roll Ups These tangy tortilla bites are filled with a mixture of turkey, bacon, tomato, and pesto and are rolled up and prepared for the party.

Italian - Beet and Goat Cheese Ravioli These homemade beet and goat cheese ravioli are definitely a labor of love but they taste great and make for a stunning presentation.

Urad Dal - Cuisine - Indian A delicious Indian dish for special occasions, urad dal combines red kidney beans, black lentils, and many fragrant spices.