Easy Chocolate Banana Cake - Fruit Desserts Simple Cake Recipe. No Frosting Necessary; Simply Dust With

Soup - Vegan Black-Eyed Pea Soup Spicy, smoky, and made with vegan ingredients, this hearty black-eyed pea soup is the perfect meal for cold nights.

'King Of Rock' Frozen Pudding Pops - Frozen Dessert A frozen dessert fit for a king or your kids, this is a banana and peanut butter frozen pudding pop.

Avocado Cheddar Grilled Cheese Sandwich Recipe

Avocado, Cheddar Cheese, Bread. This Avocado Cheddar Grilled Cheese Sandwich combines creamy avocado with tangy cheddar cheese and is grilled to perfection on buttery bread.

Chocolate Donuts with Heart Shaped Sprinkles Recipe

Baking Soda, Egg, Baking Powder, Unsalted Butter, All-Purpose Flour, Vegetable Oil, Cocoa Powder, Vanilla Extract, Sprinkles, Salt, Semisweet Chocolate Chips, Granulated Sugar, Milk. These chocolate donuts are a sweet and festive treat, ideal for Valentine's Day or any other occasion when a little extra love is required. The heart-shaped sprinkles add a whimsical touch, while the rich chocolate flavor is sure to satisfy any sweet tooth.

Squash - Zucchini Patties These cheesy zucchini patties make a lovely change from potato pancakes during summer squash season. Serve with tomato sauce or sour cream on top.

Campfire Foil Packs - Side Dish This easy-to-cleanup foil-wrapped campfire meal includes chicken, potatoes, mushrooms, and peppers that are cooked over the coals.

Shrimp Scampi with Tomatoes, Pasta, and Roasted Asparagus

Avocado Tomato and Balsamic Salad Recipe

Salt, Basil Leaves, Olive Oil, Cherry Tomatoes, Black Pepper, Avocados, Balsamic Vinegar, Red Onion. This Avocado Tomato and Balsamic Salad is a light and healthy side dish ideal for any occasion. The ripe avocados, juicy cherry tomatoes, and tangy balsamic dressing add a lot of flavor.

Sugar Pie IV - Pies Sugar pie made with brown sugar, cream and pecans.

Appetizers and Snacks - Mushrooms - Mushroom Toast Cups MMMM-mushrooms! Covered in Parmesan and jazzed up with a sprinkle of cayenne pepper, these mushroom bread cups make a fun and delectable hot appetizer!