Meat and Poultry - Roast Duck Legs With Red Wine Sauce Rosemary-scented roasted duck legs are glazed with a red wine-currant jelly sauce in this tasty recipe.
Appetizers and Snacks - Cheesy Chicken Wraps This recipe for cheesy chicken wraps combines shredded chicken with Monterey Jack, Cheddar, and cream cheese. It is then wrapped in crescent roll dough and baked until golden and cheesy.
Salt, Eggs, Semisweet Chocolate Chips, All-Purpose Flour, Granulated Sugar, Unsalted Butter, Vanilla Extract, Baking Soda, Brown Sugar. These traditional chocolate chip cookies will satisfy any sweet tooth. They're ideal for sharing with family and friends because of their soft and chewy texture and rich chocolate flavour.
Hong Kong-Style Chicken Chow Mein Chicken is stir-fried with spring onions, bean sprouts, and crispy egg noodles in this delicious recipe for Hong Kong-style chow mein.
Beef, Green Chili and Tomato Stew - Stews
Light Lemon Pesto Pasta - Cuisine - Italian
Side Dish - Vidalia Heaven Beef bouillon and butter-stuffed Vidalia onions are grilled until perfectly caramelized! With the addition of vegetable bouillon, this could be made vegetarian.
Semi-Sweet Chocolate Chips, Active Dry Yeast, Gluten-Free All-Purpose Flour, Unsalted Butter, Vanilla Extract, Eggs, Milk, Granulated Sugar, Raisins, Salt, Sliced Almonds. This gluten-free chocolate chip panettone is a delicious and festive holiday bread that everyone, including those who are gluten intolerant, can enjoy. It's chock-full of chocolate chips, candied orange peel, raisins, and sliced almonds, with a soft and fluffy texture that's ideal for breakfast or dessert.
Rustic Venison Stew - Meat and Poultry This hearty, homey venison stew simmers in the slow cooker with the addition of mushrooms, root vegetables, and onions for savory flavor.
Ground Beef Casserole with Potatoes and Cabbage - Casserole This ground beef casserole with potatoes and cabbage is simple to make and tastes great on chilly nights when you're craving a hearty meal.
Easy Pistachio-Crusted Salmon A simple salmon recipe for weeknights. Salmon fillets are brushed with Dijon mustard and maple syrup, sprinkled with chopped pistachios, and baked in the oven.