Source : forum des Grenadies à pied de la Garde du Consul
Food:
Coffee (per pound): 8 francs
Sugar (per pound): 5 to 6 francs
A piece of venison: 5 francs
Chocolate sweets (per pound): 2 francs
Six oranges: 1.50 francs
One eel: 1 franc
Meat from butcher's shop (per pound): 70 cents
Butter (per kilo): 2 francs
Meat (beef, veal or mutton, per kilo): 70 cents
Bacon (per kilo): 80 cents
Bread (1st quality, per kilo): 30 cents
Bread (2nd quality, per kilo): 19 cents
Bread (rye, per kilo): 11 cents 2/3
Cheese (decaliter): 2.85 francs
Rye (decaliter): 1.90 francs
Butter (per kilo): 1.60 to 2.20 francs (1807)
Cheese: 0.60 to 1.80 francs
Eggs (per dozen): 0.45 to 0.70 francs
Poultry: 0.20 to 0.40 francs (in 1800)
Rabbit: 1.25 francs
Hare: 2.40 francs
Salted sardines (per dozen): 0.80 franc
Herrings (dozen): 0.80 franc
Eel: 1 to 3 francs
Small fishes (per dozen): 0.30 franc
Pike: 2 to 4 francs
Walnut oil (per kilo): 2.40 francs
Sugar (per kilo): 4 francs
Beans (per decaliter): 3 francs (in 1814)
Prunes (per decaliter): 1.40 francs (in 1814)
Drinks:
Ordinary red or white wine (per bottle): 1.97 to 2.96 francs
Champagne and fine wines (per bottle): 3.06 to 6.91 francs
Extra-fine liqueur wines (per half-bottle): 7.90 to 9.87 francs
“La chenette” or migraine: 2.50 francs
White wines: 3 francs
Chambertin: 5 francs
Clos Vougeot: 6 francs
Fine white wines: 8 francs
Vin du Cap : 10 francs
Vermoutte: 10 francs
Extra-fine liqueur wines: 13 francs
Regular Beaune wine: 2 francs
Extra-fine red wines: 18 francs
Livestock :
Horse: 150 francs
Cow : 60 francs
Heifer : 40 francs
Mule : 360 francs
Lamb: 8 francs
Bullock: 400 to 600 francs
Cow: 250 francs
Pig: 100 francs
Calf: 70 francs
Ram: 50 francs
Clothes:
Men's shirt: 3.75 francs (in 1814)
Cotton stockings (per pair): 6 francs (in 1800)
Clogs (pair): 1.20 francs
Shoes (pair): 5 francs (in 1805)
Boots (pair): 18 francs (in 1801)
Pair of sheets: 30 francs
Shirt: 8 francs
One pair of stockings: 4.75 francs
Lighting and heating :
Lamp oil (per kilo): 2.31 francs
Candles (per kilo): 2.33 francs
Wood (per stere): 14 francs (in 1807)
Charcoal (per 100 kilograms): 10 francs (in 1814)
Entertainment:
Admission to the Tivoli (drinks plus show): 3 francs
Also at the Tivoli, a garden party: dances, entertainment, shows, fireworks: 2.20 francs
Hameau de Chantilly (concert, illuminations, games, dances): 1 to 1.50 francs, including 0.75 francs for consumption.
Also at the Hameau de Chantilly, large decadal festivities: 2 francs
French theater :
Lodges: 6.60 francs
Galleries: 1.80 francs
Mardi gras ball 1801 at the Opéra: 2 francs
Other items:
Tea towel: 1 franc (in 1814)
Tobacco (per kilo): 4 francs
Soap (per kilo): 1.70 francs
Ney calmly asks Napoleon to abdicate 1814
Audio : "Spongebob Finally Snaps " by AnonymousMike on youtube
oc sketch dump + incorrect quotes
I had a vision
Hello Frevblr,
I don't know the history of the revolution well enough, maybe some of you can help me out with a question. Have any of you read the play Danton's Tod / Danton's Death by Georg Büchner? How historically accurate is it? I know that he used numerous historical sources and actual quotes from speeches, but he also creates his own narrative and characterization of the historical figures (Robespierre especially gets a bit of the tyrant treatment) and I wondered how much they stray away from the historical facts
Anyway, thanks in advance for any additional information!!
Why are all the medical staff from this time period hot?
I’ve only seen a few but still. None of them look even remotely ugly
The urge to dwelve into the rich history, delight in interpreting sources, and try to represent the past as accurately as possible
vs.
The urge to draw old men yaoi
was gifted this print of french naval uniforms throughout history
and i accidentally drew some guy while using it as reference trying to practice
(he's based on 14. capitaine de vaisseau (1808))
Help my teacher constantly calls my young napoleon that i drew for my end year project (about roustam) sexy napoleon...
(PS extra points for sexy napoleon)
I mean i get but its so embarrassing for them to keep calling him that 😭
ALRIGHT introducing a few Napoleonic ocs from my 1789-1815 story. This is very old but Im trying to take out everything in my drafts bc it’s uh spring cleaning or smthg. Also each one is based off of a marshal in some way (either personality, looks, or plot-wise). Think of them as webtoon-ified marshals 💀
I put the marshal's name next to the oc's name
Napoleonic segment of story begins in 1806 at a border French town, where all these characters live at some point (except for the last two).
Also extra pic of St.Q bc he’s MY DESIGNATED FAVORITE BLORBO BRAINCHILD OF ALL STAR TIME 💫 💫 💫