When It’s Hard To Heal And Break Your Family’s Cycle Of Emotional Abuse But You Do It Anyway Because

Lady’s, gentlemen and others, I have gathered the votes, and here’s this week’s edition of

“Who’s gonna fuck up public transit the most”

Starting at 10$, we have Two-face. He’s been inactive lately, so it makes sense

At 7$, we have, Surprisingly, Riddler. Then again, school started about two weeks ago, so, you know, tis the season

And at 2$, we have Joker. He’s just been put back in Arkham, so we have a good two days to a week before he starts fucking shit up

That’s it for this week everyone, I’ll post the results on Saturday!

Thanks for the spam, @jaystellarbirb

My perfect mashed potatoes

The secret is in the water; literally, it’s IN the water.

See, when you boil potatoes, a lot of special starches and sugars and stuff leeches out into the water. When you drain the water before mashing them, you throw away a lot of good stuff, which is a big part of what makes mashed potatoes “dry” and bland, even when you add large amounts of cream and butter and things.

So don’t throw out any water.

Here’s how you do that:

First, cut your potatoes into smaller cubes than you probably do. (I’ve left the skins on for flavor and also, that’s where a lot of a potato’s nutrients are, like protien and iron and vitamins B and C, just to name a few)

The reason for cutting them smaller (besides avoiding giant peices of skin) is so that there is less space in the pot between each peice for water to fill, so you use less water to cook them. That’s important because you won’t be draining any water, so you can’t afford to have too much water! For the same reason, just barely cover them with water when they go on the stove.

But! Before you do that, put the pot on the stove with some butter, garlic, and seasonings; let the butter start to sizxle just a little then put most of a single layer of potatoes in the pan and let the brown and sear. Turn them, brown them on all sides, get ‘em fairly dark (I forgot to get a pic here because I was worried I’d burn the butter).

Ready? now throw the rest of the potatoes in right on top, and add your water, give them a stir. This way, you’re boiling in some of that lovely fried potato/french fry flavor.

Okay, so, as they cook, you may need to add a little water, not too much! ideally the very highest piece of potato will be poking just above the surface. Now, when your potatoes are really really soft, mash them directly into the water. Just pull them off the stove, leave all the water in, and start mashing. Trust me. At first you’ll think there’s too much water. If you get them mashed and they ARE a little too liquidy, just put ‘em back on the stove. You’ll have to stir often or constantly, but they will steam off additional water without losing any good stuff.

Now add some salt, and taste. Right?! And you haven’t even put in any cream or cheese or anything yet.

Speaking of which, you can use like, a third of the amount of butter or cream or anything, and they will still taste better than usual. So they taste better AND they are higher in nutrients AND lower in fats and salts! That’s a lot of win — enjoy your potatoes!

Fuck Columbus! Indigenous Rights! And happy Thanksgiving!

So, I made a bird feeder out of a milk carton (very easy, worth the google, will post instructions if wanted) and was hanging it up in Gotham Central Park. While filling it up with bird seed, I got approached by one arctic bird named crime lord. At first, I got a little worried, for obvious reasons, but then he asked me about it. And of course ADHD/Autism brain went “fuck yeah special interest time!” And I wound up sort of rambling about bird feeders made from recycled materials, native bird diets, and the birds themselves. When I realized that I had been rambling, I got HELLA embarrassed, as I usually get negative reactions for it. But he just? Started talking to me about birds? And at some point the fucking SCARECROW showed up, along with riddler? And we all just sat and talked about birds? And it was probably one of the BEST conversations I’ve ever had, because almost NOBODY EVER wants to talk or hear about my special interests, and it was just, fuckin amazing.

YO I WAS ON MY WAY HOME FROM SCHOOL, and right outside the school a fucking FRESHMAN was BEATING THE SHIT out of a very pervert teacher from another school, because some kids from metropolis came for something Idk. That’s not even the best part. A teacher from OUR school walked by STARED AT THE TEACHER ON THE GROUND, AND SAID “Damn, it really be like that.” AND JUST, KEPT WALKING

The winner of todays “Fuck around and find out” award goes to yours truly. I think I might have a superpower now, not sure. Ace chemicals really needs better security.

If there was ever a time for Gotham to become its own state, ITS FUCKING NOW

My phone just closed the 8 safari tabs I had open completely unprompted and I’m going to SCREAM

How do I explain to the cops at my apartment complex that the reason my neighbors heard someone scream “homicide” “Arson” and “larceny” is because those are the names of the stray cats that stop by my apartment and an hour ago they were talkin shit

Does anyone know what Joker was saying on this morning’s broadcast? It was too bright so I couldn’t hear