You will need ~
-A piece of paper
-A pen (preferred red/pink)
-Red/pink lipstick
-Crystals (optional)
-Red/pink/white string
-Red/pink/white candle
Get a piece of paper and fill it with how much said person loves you (eg; __ is obsessed about me, __ dreams about me .etc)
Add hearts to the page
Fold it towards you and turn clockwise about three times
Hold it to your heart and visualise the paper being engulfed by a glowing red/white light and think about said person being in love with you
Label the paper âLOVEâ like your sending a letter
Put on lipstick and kiss the paper a couple of times
Drip candle wax on it
Leave it on your alter to charge for atleast a few hours (optionally with crystals around and on top of it)
After itâs charged, remove the crystals and tie a red string around it
Leave it in a manifestation box or at least store it in your alter
hope this helps <3
Kitchen witching is one of my favorites tbh đ«
Please fucking lie to your employer. Like they donât need to know your mental health issues or what drugs you do. Ffs
Research as a beginner can at times feel stressful if you don't know credibilties or anything about the craft really. So, I'm going to share some tips I use in my practice and would recommend when researching witchcraft.
Research what interests you. If research begins to feel like a task instead of genuine interest or fun, there will be problems down the line with researching thoroughly. That isn't to say don't research things that bore you, it means that you should take what resonates with you and from there you can begin to build the framework for your personal craft.
Does the source align with your moral standing and personal beliefs? If the answer is no, time to find a new source. For example, if a source is fully against any harm towards another person and tries to push that narrative on the reader/viewer (or vice versa) and it's not something you personally align with, find another source. The most important example of this is many authors are bigots, terfs or cultural appropriaters. Remember to research the author and their practice before trusting what they have to say.
What may work for some people will not work for you. Do not feel inclined to do everything a certain way as said by a certain practioner. The point of witchcraft is to develop your own habits and outlooks. Crystals and astrology may work best for someone, but you may have an inclination towards herbs and palmistry for example. You do not need to practice every form of witchcraft out there. So circling back to the first point, pay mind to what sparks joy and what aligns with your abilities.
Take everything with a grain of salt. Learn to question what you learn. As witchcraft and spirituality have been practiced in many cultures for many years, things have evolved and been taken from one context to the next. Research various practices and rituals as well as the authors and cultures who promoted said practices
Use multiple sources. Blindly believing one post can be harmful, especially when concerning topics that can be a manner of physical safety (fire hazards, dressing candles, consumption and burning of herbs) or spiritual safety (spirit work, baneful work, trickster spirits). The more research the better, as it solidifies understanding too.
Do not rely solely on social media, but use it as a crutch to what you already know. Many content creators care more about views or aesthetics than educating. But many creators also DO care about what they're putting out there and have genuinely good tips and tricks for various practices. Just be wary.
Don't worry about aesthetics or perfection when you're just learning. Don't let pinterest photos of altars downplay your own craft and beauty. Right now, you're learning new topics and there's plenty of time later to find pretty altar tools or to neatly scribe in a leather journal. Don't let it distract you from research, and ultimately, the goal is to grow.
Have fun with it! There are so many research topics, and it can be as expansive or specific as you make it. Remember this isn't supposed to be stressful, it's supposed to be rewarding.
(Please add your own tips too if you'd like!)
rank the kids from "would destroy the batmobile in less than 10 minutes if left alone" to "Bruce wouldn't notice for 2 weeks if you took it for a joyride"
Canonically can't drive â Cassandra
Can drive but can't operate the controls â Duke
He's 3 feet tall, that's a fender bender waiting to happen â Damian
Promptly returned it because he felt bad â Cullen
She's 13 â Carrie
Failed her driving test so many times the DMV just gave her a license so she'd stop bothering them â Stephanie
Tried to pull a quick one as an only child so as punishment he's no longer an only child â Dick
Could pilot it remotely while borrowing her neighbor's WiFi â Barbara
Made it halfway to Central City before getting a ticket â Harper
Slowly stole the parts and reassembled it somewhere else, waiting for the opportunity to pull up next to Bruce with his second secret Batmobile â Jason
Leaves it where it normally is but gaslights Bruce into thinking it's gone â Tim
Chapter One - Exposition.
Baker!Reader x Butcher!Simon Riley
CW: None, SFW.
Word Count: 1.2K
Youâre sitting in your local Costa, sadly picking at an overpriced, sad sandwich and lukewarm coffee. Chains are never your first option if you can help it, but this small town doesnât have a local cafe open past 10am.
Another sigh, you could do it so much better, you think, grimacing at a bite of soggy bread. As a baker, you know good bread and this, this is not good bread.
How difficult can it be, really, you sip from your cup; musing.
You could do it, you think, you already have a steady business as an online bakery and a presence at the closest local markets, known for your delicate bakes with pretty decorations.
The savoury side of things thoughâŠyou know whatâd youâd do, sandwiches with homemade focaccia, doorstep thick toast, savoury pastries.
Itâd have to be right though. The voice pops up unbidden and you bite your lip, your need for perfection is both a blessing and a curse.
You abandon the remnants of your sandwich and head home thoughts churning.
In your kitchen, you create a focaccia, flaky salt, good olive oil, rosemary and cherry tomatoes.
Once itâs cooked you realise you donât have the right meats and you drag yourself to the store, you stand in front of the deli meats aisle for longer than you want to admit, until your fingers start to get a little numb and you take home a selection and painstakingly try a little of everything with the bread and nothing's right, nothing works.
You hiss in frustration before cutting a large chunk and wrapping it in wax paper and grabbing your keys.
You know you must look like a crazy person, stomping into the butchers and dropping the bread on the counter in front of the mountain of a man who works there, the bottom half of his face covered by a black mask.
âI need helpâ you say shortly âIâve tried the supermarket meats and itâs not right.â
He stares at you, shocked, confused, you canât tell.
âLook, you're an expert right?â A slow nod. âGood. Iâm fed up with having no good cafes so Iâm gonna do it myself but Iâm a novice at savoury, so taste that.â
You wave a hand irritably at the wax-paper wrapped focaccia âand please tell me what meat is supposed to go in it.â
Thereâs a beat, two, before callused hands are unwrapping the bread and tearing a chunk off, corner of the mask lifting to accommodate before being lowered.
A moan. âI knowâ you say, slightly smug âso Iâm not putting it with mediocre fillingsâ
The man hums, swallowing, before turning to a leg of something along the back counter and cutting a thin slice, dropping it onto a paper plate before handing it to you.
âTry thatâ he rasps, you take the plate and try the meat, itâs salty, slightly smoky and so much better than whatever you brought from the supermarket and combinations throw themselves into your head.
Youâre unaware of the butcher staring at you.
âHow much will I need to make at least ... .four sandwiches?â You half ask, half demand.
âBout 15 slicesâ he replies after a moment's thought.
âGreat, that then please,â you say sweetly, âand you can keep the rest of the bread.â You add on when youâve paid and have the wrapped meat in your hand before almost running out of the shop to get home.
Simon stares for a long time, before devouring the rest of the bread.
The next few hours are spent in your kitchen, every surface covered in pans and bowls. The meat heâs given you, you learn, is called Serrano and itâs so good.Â
Youâre lucky enough to have a garden and a greenhouse and you pull some rocket from the soil dropping it into a colander for later. Back in your kitchen you create a chilli jam, not too spicy with a slight acidity to balance the salt.Â
A quick google suggests that manchego is a common pairing but you worry that it will make the finished sandwich too salty and you bite your lip, scouring your fridge. Burrata. Youâd brought it to make your own pizzas butâŠyou wouldnât need all of it.Â
You catalogue what you have in your head, salt from the meat and the bread, acid from the jam, fat from the cheese and heat from both the jam and the peppery kick of the rocket.Â
You layer the sandwich and wrap it in greaseproof paper, pulling it tight before cutting it in half with a large bread knife.Â
You smile at the cross section and take a bite. The flavours explode on your tongue and you grin, victorious. Itâs so much better than the sad toastie you started your day with.
You tidy your kitchen, decanting the rest of the chilli jam into sterilised jars and carefully storing the meat and cheese before washing your paraphernalia.Â
Youâre about to become that poor butcherâs worst nightmare, you think ruefully as you start to compile a list of other things youâd want to stock.Â
You feel so guilty in advance that you assemble a peace offering, the other half of the sandwich, a jar of your new chilli jam and a caramel brownie. Is it weird if I bother him again? You shake the thought away, you have questions and your brain needs them answered. Now.Â
You pack your offering into a box and head back out, chucking a notebook and pen into your bag as you pass the countertop.Â
The man behind the counter looks surprised to see you, if the slight raise of his eyebrow is any indication.Â
âAlright?â He asks slowly.
âYeah,â you chuckle slightly nervously as you introduce yourself, âI think Iâm probably about to become your worst nightmare.âÂ
âDoubt thatâ he mutters, ââm Simon.âÂ
You nod âSimon, itâs nice to meet you.â A smile, you brandish the box containing your peace offering.Â
âI need to ask you some questions about, well, everything meat so hereâs aâŠâ you stumble over your words. âGift? In return for the annoyance Iâm probably gonna cause you.âÂ
The man, Simon, takes the box from you and flips open the lid, âthis the sandwich you made?â He asks, fishing it out with one large hand, you nod as he unwraps the paper and takes a large bite.Â
His eyes close momentarily as he chews and swallows âgonna bring me one of these every time youâve got a question love?âÂ
Your brain stutters momentarily over the pet name and you feel your face get warm.Â
âUm, yes?â You offer as you will your face to cool down, watching as he takes another bite and groans in appreciation.Â
âBest sandwich Iâve ever had.â He tells you and you canât help but preen at the compliment.Â
âThanks,â you whip out your notebook âso, if I wanted to make a quiche with ham in it but also sandwiches, would I need different styles?â The pen is pushed against your lip as you think âOh and I know thereâs a ratio of fat to meat for everything but if I wanted to do sausage rolls and scotch eggs would they need to be different too?âÂ
You realise Simon is staring at you and you shuffle your feet, ears going hot, waiting for the inevitable comments about you being âweirdâ or âtoo much.âÂ
They donât come.Â
You force yourself to meet his gaze, steeling yourself for whatever expression you find there. You donât expect fascination, appraisal.Â
âYou this meticulous about everâthin love?â Itâs almost a growl and your mind wanders for a split second before you manage to eek out a âyes.âÂ
Simon grins, taking a large bite of the brownie âfucking hell, whereâve you been hidin?âÂ
nobody:
the cemetery groundskeeper the morning after jason todds ressurection:
WALKING WITH DINOSAURS SNEAK PEEK AT THE NEW DESIGNS
Agneta and the Sea King from the Scandinavian folktale
Abandoned Castles, truly a classic, everyone loves castles, if there are none nearby Manors work just as well
Forest floor, another popular choice, especially if thereâs moss, would not recommend if your scared of bugs, and you might get stepped on
Seaside Caves, sounds from the ocean, the light reflecting off the water is truly beautiful, but you might run into a problem with The Tide
Hollow tree/Stump, might be difficult to find the right spot but once you do itâs really cozy, again would not recommend if your scared of bugs
Catacombs, a very gothic choice, a good place if you need it to be dark and quiet to sleep, not great if your scared of dead things
Under a Lake / in a bog, obviously itâs not for everyone but itâs beautiful, itâs quiet, and your not disturbed as much as a forest floor
Any caves, it can be easy or difficult to find you, for the most part itâs dark and quiet, you arenât disturbed, Claustrophobia might stop you
Become a statue, if your able to do it I would recommend you do it at least once, maybe not for your first time though
Trapped inside objects, it could be jewelry, lanterns, Weapons, crystal balls, candelabras, all easy to store and travel with
In the middle of a labyrinth/Maze, your undisturbed, thereâs room to add fun little traps and tricks, truly underratedÂ