FINALLY FEELING LIKE FALL
Brussels Waffles with Raspberries and Maple Syrup. Enjoy these crispy and fluffy Brussels waffles filled with sweet and tart raspberries and drizzled with rich maple syrup for a delicious brunch. It's ideal for a lazy weekend morning.
These coffee and Baileys macarons are a delectable take on the traditional French cookie. The macaron shells are flavored with instant coffee and colored with brown food coloring, and the creamy Baileys buttercream filling is rich and indulgent. These macarons are the ideal dessert for anyone who enjoys coffee and Baileys. Made with Food Coloring, Instant Coffee, Baileys Irish Cream, Unsalted Butter, Cream Of Tartar, Almond Flour, Powdered Sugar, Egg Whites, Granulated Sugar, Powdered Sugar, Vanilla Extract.
Salmon and Potatoes. Baked salmon fillets and crispy baby potatoes are coated in a delicious honey mustard glaze in this simple and flavorful dish.
Vegan Zucchini Bread. This moist, flavorful, and simple vegan zucchini bread. It's a great way to use up your zucchini harvest from the summer.
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