This sweet and sour fried chicken with chilli peppers is a tasty and simple dinner that the entire family will enjoy. The chicken strips are coated in a flavorful flour and spice mixture before being fried until crispy and golden brown. The sauce is made with white vinegar, ketchup, brown sugar, soy sauce, and chilli flakes, which results in a perfect balance of sweet and sour flavors with a spicy kick from the chilli peppers. Made with Salt, Brown Sugar, All-Purpose Flour, Garlic Powder, White Vinegar, Onion Powder, Red Bell Pepper, Black Pepper, Chicken Breasts, Ketchup, Chilli Flakes, Cornflour, Pineapple, Soy Sauce, Yellow Bell Pepper, Vegetable Oil.
This Homemade Balsamic Fig Sauce is a delectable and versatile condiment that complements both sweet and savoury dishes. It's simple to make and can be used to top ice cream, yogurt, pancakes, or waffles, or as a glaze for pork, chicken, or vegetables.
This Charred Tomatillo Salsa with Jalapeno Peppers and Tortilla Chips is a tasty and quick snack or appetizer. The tomatillos and jalapeno peppers are charred to perfection, imparting a smoky and slightly spicy flavor to the salsa that pairs perfectly with crispy tortilla chips.
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